| Seating
Capacity may vary depending on style of event, type of
table service, or chair width. Formal
sit-down meals require more serving space than buffet
banquets. Chairs should never be set directly under
table. Set chairs approximately 2" away from table
to allow maximum seating. Always allow minimum of 24"
aisle between chairs when setting several tables in
area. Setting tables approximately 54" - 60"
from each other will allow aisle space.
To estimate
seating capacity per square foot, use the following
rules:
For
Banquet Style Seating
- When using oblong tables, divide room area by
8.
- When using round tables, divide room area by 10.
These figures are for maximum seating. If space is available,
allow an additional 2 square feet per person for comfortable
seating.
For
Classroom Style Seating
Divide "student" seating area by 8.
For
Theater Style Seating
Divide "spectator" seating area by 6.
This allows for chair and passage aisle. It does not
factor traffic or emergency lanes. |
